Chilly afternoon and London Fogs

I bless the day that Arlene first introduced me to a London Fog taste experience.

The frothy yummy sweetness of it all!

Since Zach got a frother in his stocking, I decided to make a Homemade London Fog.

Homemade London Fog Tea Latte
1/2 mug of  steeped (strong) Earl Grey Tea
1/2 cup Light Cream, warmed
  1-1/2 Tbsp. Vanilla Syrup

Use one Earl Grey tea bag per cup.

Place tea bag into mug and add 1/2 mug of water.

Next add the vanilla syrup and stir.

Finally, froth warmed light cream; pour over tea.

Sit back and enjoy a favourite book or 

take in the beauty of your ever so lovely Christmas tree.